The I-Can't-Chew Cookbook: Delicious Soft Diet Recipes for People with Chewing, Swallowing, and Dry Mouth Disorders Review

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The I-Can't-Chew Cookbook: Delicious Soft Diet Recipes for People with Chewing, Swallowing, and Dry Mouth Disorders ReviewBoth of my parents have Alzheimer's disease. Dad can't chew meat or normally cooked vegetables and Mom can't swallow very well. I already do more than this book suggests in preparing their daily meals. Grinding and cutting food into small pieces just does not cut it. I have to puree meat and some other items, otherwise I just cook things to death to soften them enough for Dad. My wife rejected this book on her first reading. She said "The recipes are not for elderly folks who eat regular food. It's like someone on a cooking show made up these recipes." My parents were raised on farms and gardened all of their life so I cook food that they know and will eat. They will not touch most of the stuff from this book.
I appreciate the author's effort to provide nutritional food and list the analysis on each recipe. Elderly people need energy and solid food to make their day. I think he missed the boat on this book. I can say that I did not get one good idea from this book and wasted my money.The I-Can't-Chew Cookbook: Delicious Soft Diet Recipes for People with Chewing, Swallowing, and Dry Mouth Disorders OverviewWhen a medical condition forced his wife to eat only soft foods, the author developed 200 recipes that were soft, nutritious, and delicious. Containing recipes for soups, main dishes, vegetables, and desserts, this unique cookbook will help non-chewers fully enjoy their meals.

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